Listed below are the five latest food and drinks spots to open in Chicago

Enthusiastic about finding the latest eating places to open in Chicago? From conventional French meals to grilled Mexican fare, learn on for the latest companies to make their debut round the town.

Taureaux Tavern

PHOTO: MERRILL O./YELP

Taureaux Tavern is a French breakfast and brunch spot that lately opened at 155 W. Van Buren St. within the Loop.

Introduced through the similar group at the back of Cochon Volant Brasserie, Taureaux has govt chef Mike Sheerin, a culinary veteran previously of Rockit and Blackbird, including his contact to day by day specials and French staples, together with steak frites and roast hen, Eater notes. For the ones having a look to splurge, there may be even a $150 seafood tower.

Sebastian’s Espresso & Bakery

Picture: GLADYS G./Yelp

Sebastian’s Espresso & Bakery lately debuted at 6712 N. Clark St. in Rogers Park.

Situated within the former El Pueblito area, this spot gives espresso and coffee beverages and juices in addition to breakfast staples, like waffles and French toast crowned with fruit and whipped cream and scrambled egg bowls.

At lunch, fare comprises paninis on freshly baked bread, and soup du jours have integrated hen and rice, tacky broccoli, and mushroom.

XOchimilco Mexican Eating place

Picture: TONI D./Yelp

Walk previous 2030-31 W. Montrose Ave. in Ravenswood and you’ll be able to to find XOchimilco Mexican Eating place.

XO’s menu gives conventional area of expertise entrees and conventional Mexican fare in addition to appetizers and cakes. Up to now, Yelpers have loved the steak enchiladas with tomatillo sauce and hen mole served with fried plantains and rice.

In case you have room to spare after your entree, take a look at the Mexican scorching chocolate with cheesecake.

Intersect

Picture: INTERSECT/Yelp

Head over to 1727 W. 18th St. within the Pilsen and you’ll be able to to find Intersect, every other new breakfast and brunch spot.

Right here you’ll be able to discover a vary of world dishes, together with Italian-, French- and Mexican-inspired fare and beverages. Seasonal menu pieces have integrated a cheese and charcuterie board, smoked salmon tartine, chilaquiles tortas and mahi mahi fish tacos.

On its web site, Intersect encourages shoppers to practice its social media accounts for information on artwork workshops, neighborhood occasions and seasonal menus.

Cabos Baja Cafe & Mexican Grill

PHOTO: LEONARDO G./YELP

New to 5750 N. California Ave. is Cabos Baja Cafe & Mexican Grill. Up to now, it is been a well-liked addition to West Rogers Park, with Yelpers awarding it 5 stars out of 9 evaluations.

Chef J.C. Villegas and his spouse Veronica are again within the kitchen after passing down the reins to Wholly Frijoles in Lincolnwood after 16 years in trade. At Cabos Baja Cafe & Mexican Grill, the menu options quite a few meat- and seafood-filled dishes plus staples like tacos, burritos and enchiladas.

Up to now, Yelpers rave concerning the grilled skirt steak with salsa verde, the tortilla soup, empanaditas and pumpkin flan.